37.5% VOL

Smuggled from Cornwall, Barrel Aged Spiced Rum, is expertly spiced and blended with Cornish Spring Water, creating a rich and complex flavour with notes of vanilla, citrus, cinnamon spice, and butterscotch. Throughout smuggling history, rum would often taste of the sea as smuggler ships dragged the barrels along the seabed to avoid vigilant customs officers. Today, this rum contains a pinch of Cornish Sea Salt as a nod to the past.