5.2% VOL

Haye Farm Cider is a small family-run business that is probably the oldest maker of traditional cider in the world, with cider having been produced on the farm since the 13th Century using apples from its orchard. Haye Farm itself nestles in stunning rural Cornwall countryside midway between the coast at Polruan and Fowey. This is their first cider since the 2023 relaunch following a showcase on Rick Stein’s Cornwall. 100% of the apples used in this cider were grown and harvested from Haye Farm, and fermented on site.